“This spiral-bound cookbook [Stirring the Pot: A Cookbook with an Edge] was a morsel of history, not simply because it had been produced by FCCPR, a political action group that describes itself as having roots in [Bernie] Sanders’ 2016 presidential campaign, but because this genre of cookbooks has historically been a critical source of information about the many ways different cultures see, prepare and enjoy the foods they eat,” writes Evelyn Augusto for Montague Reporter.
Read the full article including an interview with FCCPR coordinating committee member Ferd Wulkan.
